Cakes

Yogurt Cheese Cake

Time flies, today is the end of year 2012. Have been very busy since my last post in November. Today I finally “squeeze” out some time to bake my favourite recipe from Richard Goh’s stage 5 class: Yogurt Cheese Cake Ingredients A 250g cream cheese 125g plain yogurt 100g soft butter 50g sugar 50g milk […]

Hokkaido Chiffon Cupcake

I had wanted to bake this hokkaido chiffon cupcake after seeing it at numerous blog. I am glad I did! I love the texture, it melt-in-the-mouth and the cake is light and cottony soft as described by the blog I am definitely going to bake it again:) Recipe adapted from: Hokkaido Chiffon Cupcakes II (Original […]

Birthday Cake

Baked a sponge cake with fresh cream for mum’s birthday:)

Crazy Cooking Challenge – Challenge #12 Matcha Chocolate Cheesecake

This is my first submission to the Crazy Cooking Challenge hosted by Tina @ Moms Crazy Cooking. I am very excited as this month challenge is Cheesecake. It is my all time favorite and I have a hard time deciding which recipe to try out. I happen to stumble upon this beautiful blog by Evan […]

Aspiring Bakers #21: Gluten-Free Bakes (July 2012)

Thank you Han ker for hosting Aspiring Bakers #21: Gluten-Free Bakes (July 2012) The “Friands” is a small, moist cake made with ground almond and rice flour. They were so easy to make and it is absolutely delicious! Friands (adapted from “Gluten Free & Easy: Enjoy Your Favorite Foods with These 90+ Recipes” recipe: Marmalade […]

Individual Cheesecake

Ingredients: (adapted from Individual Cheesecake with changes to the crust) Crust: 100 g Oreo 55-65 g butter, melted Filling: 454 g of full fat cream cheese, room temperature 130 g granulated white sugar 1/8 tsp salt 2 large eggs, room temperature 1 tsp pure vanilla extract 1/2 tsp grated lemon zest 120 ml sour cream, […]

Patty Cakes

Ingredients (adapted from The Cake Stall. (Australian Womens Weekly Maxi) ) 125g butter, softened 1/2 tsp vanilla extract 165g caster sugar 3 eggs 300g self raising flour 60ml milk Method 1. Preheat oven 180c. Line 12 muffin paper cases. 2. Place ingredients in medium bowl. Beat with electric mixer until ingredients are combined and mixture […]